Gourmet Breakfast at the Winchester Inn . . .
We strive to provide more than just the standard continental fare available at most hotels. The day truly starts at 7:30 every morning with fresh coffee and newspapers available.
Seating for breakfast begins at 8:00 in the dining room with the last seating at 9:30 am.
The meal begins with a fresh fruit plate and a pastry made in house that very morning. While you enjoy the first course think about what you might like for an entree.
There are always three choices, with items such as California Eggs Benedict with Dungeness crab and avocado on croissant halves with an orange hollandaise sauce or Bartlett pear and mascarpone cheese filled crepes with a champagne vanilla bean glaze and hazelnut brittle dusting.
We are happy to accommodate special diets but advanced notice helps us to make your dining experience more enjoyable. We will also happily make a continental breakfast if you are pressed for time.